$34.00
The base for our Gin is made simply, from pure Tasmanian rainwater and organic cane sugar. After double distilling, and charcoal filtering, we vapour infuse our base with carefully chosen botanicals. The subtle flavours of locally grown pepper berry leaves, Oyster Bay pine, lemon and lavender are blended with lemon myrtle, grapefruit, juniper, coriander and liquorice root to create a uniquely Tasmanian gin experience.
$190.00
Cask HD016 is the latest release of our triple distilled single malt. It was aged...
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Our Sloe Gin is made from locally foraged Sloe berries and our own vapour infused...
$88.00
The base for our Vapour Infused Gin is made simply, from pure Tasmanian rainwater and...
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Liquor Licence number: 83710
Warning: Under the Liquor Licensing Act 1990 it is an offence for liquor to be delivered to a person under the age of 18 years (Penalty - Fine not exceeding 20 penalty Units - $3,140 for 2016/17) or for a person under the age of 18 years to purchase liquor. (Penalty - Fine not exceeding 10 penalty units - $1570 for 2016/17)
© 2022 Hunnington Distillery.
